RentMen:
What would you like your readers to know about you that is unique and even a bit personal?
YesChef:
I was raised by a tough army dad and an even tougher Korean mother. I grew up in the northen Virginia/ Washington D.C. area and later moved south where I became a Hokie and recieved a B.S. in Nutrition with a Minor in Biology.
RentMen:
What do you enjoy most about yourself?
YesChef:
I am very aware. I notice the little things in life that most people overlook or take for granted.
RentMen:
What would you say are your greatest attributes?
YesChef:
Adaptable, Resourceful, and Creative.
I can thrive in any situation, I can make due with what I have, and I can always find a way to make it happen!
RentMen:
What should others absolutely know about you?
YesChef:
Yes, I really am a Chef. I have worked for catering companies, hotels, private families, and a two-star Michelin restaurants. I also love cooking for friends and family.
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